PROOFER
|
APPLICATION
|
CHALLENGE
|
|
|
The extreme conditions of heat and humidity existing in a proofer make this the most critical step in a baking operation.
|
Without control over humidity and rising conditions, even the best recipes and ingredients cannot guarantee quality. Challenges include heat, humidity, water, corrosion and adhesion, while meeting the NSF H1 requirements.
|
|
|
SOLUTION
|
||
|
It is vital that products used in this environment can withstand heat & humidity and have proper additives to withstand and protect the equipment from this environment.
Grease lubricated chains
Oil lubricated chains |
||
OVEN
|
APPLICATION
|
CHALLENGE
|
|
|
Ovens operate in high temperature ranges, making the lubrication of its components an important step in the baking process.
|
Chains and bearings are exposed to the most extreme temperatures.
|
|
|
SOLUTION # 1
|
||
|
Products with a high upper service temperature limit are necessary to protect the chain in this challenging environment.
CHAINS:
PAG
Ester |
||
|
SOLUTION # 2
|
||
|
The bearings in an oven are also subject to high temperatures. By using special chemistries, these products not only withstand the temperature, but also last much longer than conventional lubricants.
BEARINGS:
PFPE
|
||
CALCULATE YOUR SAVINGS
See the cost benefits of choosing the right lubricant.
SHOP ONLINE
Purchase lubrication products directly from our company.